How to Clean Your Electric Kitchen Efficiently

Maintaining a clean electric kitchen is essential for both hygiene and functionality. Start by unplugging all appliances to ensure safety. Use a soft cloth dampened with a mild detergent to wipe down surfaces, removing any grease or food residue. For stubborn stains, a baking soda and water paste can be effective. Be sure to clean the stove top, knobs, and any other frequently touched areas thoroughly. Don't forget to empty and clean the crumb trays and drip pans. Regular cleaning not only keeps your kitchen looking spotless but also extends the lifespan of your appliances.